Waiter/Waitress at Dalloway Terrace

£14,00-£16,00 hourly rate including service charge

This role is on a full-time contract

One of London’s most popular restaurants, Dalloway Terrace, is looking to grow the team with a waiter or waitress who has experience in a fast-paced, luxury, hospitality environment. Dalloway Terrace is best known as one of the most instagrammable restaurants in town, attracts a fantastic clientele and you will be working alongside some of the nicest, most dynamic people in the hospitality industry – creating lasting memories for our guests.

This is an elegant, poetic and quintessentially English space. Fully heated in winter, this year-round destination restaurant offers the peace and charm of a secluded secret garden in the winter and a light, elegant, beautiful alfresco-dining offering in the spring, and summer months serving an all-day dining menu, afternoon tea and weekend brunch all of which evolve with the seasons.

The benefits of working at The Bloomsbury

• Contract based on 40 hours a week
• £300 joining bonus payable after the probation period
• Overtime available, paid hourly rate
• 28 days of holiday including public holidays, increasing with length of service
• Company pension scheme
• In-house training team dedicated to your personal development and career progression
• Large range of Learning and Development across all levels and departments
• Free meals on duty as well as breakfast to get to you started
• Staff summer parties, Christmas parties and regular team get together’s
• Fun and interactive reward & recognition incentives
• A great working environment with a leading London reputation for al fresco dining
• Refer a Friend bonus scheme-£400 when you refer a friend

Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment. Hourly amount shown is indicative, based on current tronc allocations, and actual pay may vary based on service charge collected.

As a Waiter/Waitress you will be a passionate service professional who loves going the extra mile to make sure our guests have an amazing dining experience and leave wanting to come back again and again.

The Bloomsbury, London

Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. The Bloomsbury is the proud winner of ‘Best Urban Hotel’ in the 2017 Condé Naste Johansen’s UK and Ireland Awards for Excellence.

We are proud to say that The Doyle Collection has maintained its listing as one of the ‘Best Large Workplaces’ with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.

Bar-Back at The Marylebone

£12-£13 hourly rate including service charge

This is a Full-time or part-rime role working 5 shifts a week

Set in the heart of Marylebone, 108 Brasserie, just off Marylebone High Street at the top of Marylebone Lane, houses two distinctive areas; the bar, a chic and sophisticated drinking and dining area and the brasserie’s dining space, where its modern global cuisine take center stage. Its idyllic terrace – lavishly adorned with green foliage – provides a tranquil spot to sit back and enjoy the British summertime.

As a Bar-Back you will be passionate about drinks and love going the extra mile to make sure our guests have an amazing Bar experience and leave wanting to come back again and again.

The benefits of working with The Marylebone

• £500 joining bonus after passing the 3 months’ probation
• Opportunities for paid overtime
• 28 days of holiday including public holidays, increasing with length of service
• Company pension scheme
• In-house training team dedicated to your personal development and career progression
• Large range of Learning and Development across all levels and departments
• Free meals on duty as well as breakfast to get to you started
• Staff summer parties, Christmas parties and regular team get togethers
• Fun and interactive reward & recognition incentives
• A great working environment with a leading London reputation for al fresco dining
• Refer a Friend Bonus Scheme-£500 when you refer a friend

The Marylebone, London

Located just minutes from Oxford Street and in the heart of Marylebone Village, The Marylebone hotel provides easy access to the best that London has to offer. The excitement and buzz of Marylebone Lane, Oxford Street and Park Lane, the world-famous stores of Bond Street and Mayfair and the green spaces of Regents Park and Hyde Park are all just a short walk away.

The Doyle Collection

The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos – a real warmth and thoughtfulness.

We are proud to say that The Doyle Collection has maintained its listing as one of the ‘Best Large Workplaces’ with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.

Food Runner at The Marylebone

£12,00-£13,00 hourly rate including service charge

This is a flexible role, full time, part time or casual

Set in the heart of Marylebone, 108 Brasserie, houses two distinctive areas; the bar, a chic and sophisticated drinking and dining area and the brasserie’s dining space, where its modern global cuisine take center stage. Its idyllic terrace – lavishly adorned with green foliage – provides a tranquil spot to sit back and enjoy the British summertime. The interiors, designed by Alexander Waterworth Interiors, reflect 108 Brasserie’s traditional style with a modern twist. Rich red leather and burnt orange mohair upholstery combined with beautiful parquet and a dark stained oak bar creates a stylish and inviting environment.

As a Food Runner you will be a passionate foodie who loves going the extra mile to make sure our guests have an amazing dining experience and leave wanting to come back again and again.

The benefits of working with The Marylebone

• £500 joining bonus payable after the probation period
• Contract based on 40 hours a week
• Overtime available, paid hourly rate
• 28 days of holiday including public holidays, increasing with length of service
• Company pension scheme
• In-house training team dedicated to your personal development and career progression
• Large range of Learning and Development across all levels and departments
• Free meals on duty as well as breakfast to get to you started
• Staff summer parties, Christmas parties and regular team get togethers
• Fun and interactive reward & recognition incentives
• A great working environment with a leading London reputation for al fresco dining
• Refer a Friend Bonus Scheme-£400 when you recommend a friend

The Marylebone, London

Located just minutes from Oxford Street and in the heart of Marylebone Village, The Marylebone hotel provides easy access to the best that London has to offer. The excitement and buzz of Marylebone Lane, Oxford Street and Park Lane, the world-famous stores of Bond Street and Mayfair and the green spaces of Regents Park and Hyde Park are all just a short walk away.

The Doyle Collection

The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos – a real warmth and thoughtfulness.

We are proud to say that The Doyle Collection has maintained its listing as one of the ‘Best Large Workplaces’ with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.

Bar-Back at the Coral Room, The Bloomsbury

From £12 to £13 hourly rate including service charge

This is a full-time role

The vibrant bar is inspired by the 1920’s and has been designed in collaboration with the acclaimed Martin Brudnizki. Its vivid coral-colored walls, five bespoke Murano glass chandeliers and stunning marble bar provides the perfect backdrop for our swinging new hotspot.

Open from midday until 9pm daily, the bar provides the perfect setting during the day for guests wishing to meet for a light lunch or an afternoon bite, transforming itself into a glamourous cocktail bar in the evenings. The versatility of The Coral Room makes it an idyllic escape from the hustle and bustle of London.

If you seek continuous development and investment in your future, have a passion for reaching innovation and excellence, this is the role and company for you.

As a Bar-Back, you will have a passion for making every guest feel special. You will work alongside our team of bar staff ensuring the smooth and efficient running of the bar operations.

The benefits of working at The Coral Room

·£300 joining bonus payable after the probation period

·28 days of holiday including public holidays, increasing with length of service

·Company pension scheme

·In-house training team dedicated to your personal development and career progression

·Large range of Learning and Development across all levels and departments

·Free Life cover policy for you from your first day of employment

·Free meals on duty as well as breakfast to get to you started

·Staff summer parties, Christmas parties and regular team get togethers

·Fun and interactive reward & recognition incentives

·A great working environment with a leading London reputation for al fresco dining

·Refer a Friend Bonus Scheme-£400 when you refer a friend

The Bloomsbury, London

Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. The Bloomsbury is the proud winner of ‘Best Urban Hotel’ in the 2017 Condé Naste Johansen’s UK and Ireland Awards for Excellence.

The Doyle Collection

The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos – a real warmth and thoughtfulness.

We are proud to say that The Doyle Collection has maintained its listing as one of the ‘Best Large Workplaces’ with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.

Food Runner at The Bloomsbury

From £12 to £13 hourly rate including service charge

This role is on a full-time contract

As a Food Runner you will be a passionate foodie who loves going the extra mile to make sure our guests have an amazing dining experience and leave wanting to come back again and again.

The benefits of working with us

• Contract based on 40 hours a week
• £300 joining bonus payable after the probation period
• Overtime available, paid hourly rate
• 28 days of holiday including public holidays, increasing with length of service
• Company pension scheme
• In-house training team dedicated to your personal development and career progression
• Large range of Learning and Development across all levels and departments
• Free meals on duty as well as breakfast to get to you started
• Staff summer parties, Christmas parties and regular team get togethers
• Fun and interactive reward & recognition incentives
• A great working environment with a leading London reputation for al fresco dining
• Refer a Friend bonus scheme-£400 when you refer a friend

Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment. Hourly amount shown is indicative, based on current tronc allocations, and actual pay may vary based on service charge collected.

The Bloomsbury, London

Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. The Bloomsbury is the proud winner of ‘Best Urban Hotel’ in the 2017 Condé Naste Johansen’s UK and Ireland Awards for Excellence.

The Doyle Collection

The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos – a real warmth and thoughtfulness.

We are proud to say that The Doyle Collection has maintained its listing as one of the ‘Best Large Workplaces’ with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.

Linen Porter at The Bloomsbury

This is a Full-time role 

£12,50 per hour

As a Linen Porter you will be passionate about working in a team that ensures the highest levels of cleanliness for our guests in our bedrooms and public areas. We are looking for flexible and dedicated people who enjoy being part of a team. No previous experience is needed.

The benefits of working at The Bloomsbury

• £300 joining bonus after the probation period
• 28 days of holiday including public holidays, increasing with length of service
• Company pension scheme
• In-house training team dedicated to your personal development and career progression
• Large range of Learning and Development across all levels and departments
• Free meals on duty as well as breakfast to get to you started
• Staff summer parties, Christmas parties and regular team get togethers
• Fun and interactive reward & recognition incentives
• A great working environment with a leading London reputation for al fresco dining
• Refer a Friend Bonus Scheme-£400 when you refer a friend

The Bloomsbury, London

Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. The Bloomsbury is the proud winner of ‘Best Urban Hotel’ in the 2017 Condé Naste Johansen’s UK and Ireland Awards for Excellence.

The Doyle Collection

The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos – a real warmth and thoughtfulness.

We are proud to say that The Doyle Collection has maintained its listing as one of the ‘Best Large Workplaces’ with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with equal opportunities employer.

Breakfast Chef at The Bloomsbury

This is a Full-time role, working 40 hours a week over 5 shifts 

– early start 5AM – 

If you love making guests feel special and want to be a part of a great team that is passionate about hospitality, this opportunity to join us is perfect.

As a Breakfast Chef you will be responsible for the preparation and cooking of both our breakfast buffet and a la carte menu, while maintaining consistent standards of service, ensuring customer standards of service, ensuring customer satisfaction.

The perks of working at The Bloomsbury

• £300 joining bonus after the probation period
• 28 days of holiday including public holidays, increasing with length of service
• Contract based on 40 hours a week
• Overtime available, paid hourly rate
• Company pension scheme
• In-house training team dedicated to your personal development and career progression
• Large range of Learning and Development across all levels and departments
• Free meals on duty as well as breakfast to get to you started
• Staff summer parties, Christmas parties and regular team get togethers
• Fun and interactive reward & recognition incentives
• A great working environment with a leading London reputation for al fresco dining
• Refer a Friend Bonus Scheme-£400 when you refer a friend

Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment. Hourly amount shown is indicative, based on current tronc allocations, and actual pay may vary based on service charge collected.

As a Breakfast Chef at The Bloomsbury, you will be working for the family-owned Doyle Collection Hotel group, which means there are plenty of opportunities for your career to grow in the UK and further afield in Ireland and the USA!

The Bloomsbury, London

Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. The Bloomsbury is the proud winner of ‘Best Urban Hotel’ in the 2017 Condé Naste Johansen’s UK and Ireland Awards for Excellence.

The Doyle Collection

The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos – a real warmth and thoughtfulness.

We are proud to say that The Doyle Collection has maintained its listing as one of the ‘Best Large Workplaces’ with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.

Chef de Partie at The Marylebone

Up to £31,000 annual salary including service charge

This is a full-time role, 40 hours a week

The chic, stand-alone entrance of 108 Brasserie, set at the back of the hotel on the cobbles of Marylebone Lane, and marked out by its striking awnings and brick red frontage, sets the scene for a continental type of eatery. The menu classic but refined, whether at breakfast, lunch or dinner.

Set in the heart of Marylebone, 108 Brasserie, just off Marylebone High Street at the top of Marylebone Lane, houses two distinctive areas; the bar, a chic and sophisticated drinking and dining area and the brasserie’s dining space, where its modern global cuisine take center stage. Its idyllic terrace – lavishly adorned with green foliage – provides a tranquil spot to sit back and enjoy the British summertime.

If you love making guests feel special and want to be a part of a great team that is passionate about hospitality, this opportunity to join us is perfect.

As a Chef de Partie you will love all things food and want to be part of a kitchen team that works together to plate up tasty, fresh, good-looking dishes. We are looking for flexible and dedicated people who enjoy being part of a team.

The perks of working with The Marylebone

• Contract based on 40 hours a week
• £500 joining bonus payable after the probation period
• Overtime available, paid hourly rate
• 28 days of holiday including public holidays, increasing with length of service
• Based on 40 hours over 5 days with the opportunity for paid overtime
• Company pension scheme
• In-house training team dedicated to your personal development and career progression
• Large range of Learning and Development across all levels and departments
• Free meals on duty as well as breakfast to get to you started
• Staff summer parties, Christmas parties and regular team get togethers
• Fun and interactive reward & recognition incentives
• A great working environment with a leading London reputation for al fresco dining
• Refer a Friend Bonus Scheme-£500 when you refer a friend

As a Chef de Partie at The Marylebone, you will be working for the family-owned Doyle Collection Hotel group, which means there are plenty of opportunities for your career to grow in the UK and further afield in Ireland and the USA!

The Marylebone, London

Located just minutes from Oxford Street and in the heart of Marylebone Village, The Marylebone hotel provides easy access to the best that London has to offer. The excitement and buzz of Marylebone Lane, Oxford Street and Park Lane, the world-famous stores of Bond Street and Mayfair and the green spaces of Regents Park and Hyde Park are all just a short walk away.

The Doyle Collection

The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos – a real warmth and thoughtfulness.

We are proud to say that The Doyle Collection has maintained its listing as one of the ‘Best Large Workplaces’ with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.

Demi Chef de Partie at The Kensington

Up to £27,000 annual salary including service charge

If you love making guests feel special and want to be a part of a great team that is passionate about hospitality, this opportunity to join us is perfect.

As a Demi Chef de Partie you will love all things food and want to be part of a kitchen team that works together to plate up tasty, fresh, good-looking dishes. We are looking for flexible and dedicated people who enjoy being part of a team.

The perks of working as a Demi Chef at The Kensington

• £500 joining bonus payable after the probation period
• Contract based on 40 hours per week
• Overtime available, paid hourly rate
• 28 days of holiday including public holidays, increasing with length of service
• Company pension scheme
• In-house training team dedicated to your personal development and career progression
• Large range of Learning and Development across all levels and department
• Free meals on duty as well as breakfast to get to you started
• Staff summer parties, Christmas parties and regular team get together’s
• Fun and interactive reward & recognition incentives
• A great working environment with a leading London reputation for al fresco dining
• £500 Refer a Friend Bonus Scheme

Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment. Hourly amount shown is indicative, based on current tronc allocations, and actual pay may vary based on service charge collected.

As a Demi Chef De Partie at The Kensington, you will be working for the family-owned Doyle Collection Hotel group, which means there are plenty of opportunities for your career to grow in the UK and further afield in Ireland and the USA!

The Kensington, London

The Kensington is set in one of London’s most desirable locations, surrounded by museums and walking distance from the shops of South Kensington and Knightsbridge. A luxury hotel with an ambience reminiscent of a private members club, 150 individually designed rooms and suites, Town House restaurant and K Bar, make it the perfect hidden spot.

The Doyle Collection

The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos – a real warmth and thoughtfulness.

We are proud to say that The Doyle Collection has maintained its listing as one of the ‘Best Large Workplaces’ with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.

Commis Chef at The Kensington

Up to £25,500 annual salary including service charge

If you love making guests feel special and want to be a part of a great team that is passionate about hospitality, this opportunity to join us is perfect.

As a Commis Chef you will love all things food and want to be part of a kitchen team that works together to plate up tasty, fresh, good-looking dishes. We are looking for flexible and dedicated people who enjoy being part of a team.

The perks of working as a Commis Chef at The Kensington

• £500 joining bonus payable after the probation period
• Contract based on 40 hours per week
• Overtime available, paid hourly rate
• 28 days of holiday including public holidays, increasing with length of service
• Company pension scheme
• In-house training team dedicated to your personal development and career progression
• Large range of Learning and Development across all levels and department
• Free meals on duty as well as breakfast to get to you started
• Staff summer parties, Christmas parties and regular team get together’s
• Fun and interactive reward & recognition incentives
• A great working environment with a leading London reputation for al fresco dining
• £500 Refer a Friend Bonus Scheme

Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment. Hourly amount shown is indicative, based on current tronc allocations, and actual pay may vary based on service charge collected.

As a Commis Chef at The Kensington, you will be working for the family-owned Doyle Collection Hotel group, which means there are plenty of opportunities for your career to grow in the UK and further afield in Ireland and the USA!

The Kensington, London

The Kensington is set in one of London’s most desirable locations, surrounded by museums and walking distance from the shops of South Kensington and Knightsbridge. A luxury hotel with an ambience reminiscent of a private members club, 150 individually designed rooms and suites, Town House restaurant and K Bar, make it the perfect hidden spot.

The Doyle Collection

The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos – a real warmth and thoughtfulness.

We are proud to say that The Doyle Collection has maintained its listing as one of the ‘Best Large Workplaces’ with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.